NOT KNOWN DETAILS ABOUT REAL GREEK GYROS

Pita bread used to be bread dough leftovers which were formed into flatbreads and cooked on fire (charcoal grill or Wooden oven ). Which was when bread was manufactured making use of sourdough as opposed to yeast. This means it experienced an even better flavor and did not have that chewy texture that we get when working with yeast.Once i combine t